Spicy Brie & Pecan Cheese Ball

Yield: 4" cheese ball
Ingredients:
1/4 cup parsley leaves
6 ea. green onions

8oz cream cheese, softened
12 oz brie cheese, rinds removed, softened
4T unsalted butter, softened
1t chili powder
1t garlic powder
1t oregano
1/2 t red chili flakes
1/2 t smoky paprika
sea salt
black pepper, freshly ground

1/2 cup toasted chopped pecans

crackers or toast points

Technique:

turn on food processor
drop parsley and green onion in
process until minced
turn off processor

remove lid to processor & add remaining ingredients
process until well mixed & creamy
transfer to a bowl & chill
roll into one large or two small balls

roll the ball.balls in pecans
serve with crackers or toast points