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Herbs & Flowers

From Jo Snow Syrups

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grapefruit rosemary, gin

Fig It!

Ingredients:

1 ½ oz gin
¾ oz St. Germain
2 oz fresh squeezed grapefruit juice
½ oz fresh squeezed lemon juice
½ oz Jo Snow Grapefruit Rosemary syrup

Method:

1. Shake with ice.
2. Strain into cocktail glass.
3. Garnish with a sprig of rosemary & a grapefruit swath.